Cocina Hermanos Torres je doporučení v kurátorovaném průvodci hotelu Almanac Barcelona.
Cocina Hermanos Torres je barcelonské divadlo chuti, kde se tři otevřené kuchyně uprostřed sálu stávají jevištěm a hosté sedí v bezprostřední blízkosti precizní práce dvojčat Sergia a Javiera. Degustační menu vychází z mediterránní sezónnosti a katalánského ducha „mar i muntanya“ – s minimem zásahů, o to větší čistotou chutí – a pod poetickými „mraky“ světla působí večeře jako tichý rituál. Vinný sklep vedený týmem sommelierů dává každému chodu kultivovanou, současnou barcelonskou pointu.
An unforgettable dining experience. The seating, arranged like an amphitheater, gives you a perfect view of the team at work — and what they do truly feels like art. Every movement is precise, fluid, almost like watching a perfectly choreographed dance. Beyond the food (which is exceptional), it’s the rhythm, focus, and grace of the team that make this place truly special. A must-visit for anyone who loves food as…
Exceptional service and food. Opted for the wine pairing and was amazed at several selections. Recommend the 30 year tawny port, truly a standout. Hard to pick best bite, but the langostine and lamb were truly sensational. Best starred restaurant we have been to--total experience was truly top notch, 3 stars deserved.
Very amazing restaurant. It’s impressive that the chef greeted us in person. A huge kitchen in the center. You can watch how they are prepare the food while eating. The food is creative and well presentation. Highly recommend this Michelin 3 star restaurant. It could be the best in the world.