A lovely meal in a lovely location. Service was good and the menu was varied enough to allow for all dietary requirements. They offer a vegetarian tasting menu at request although we opted for a la carte. The wine list is good although lacked any specialist wines. Food was great and showcased fresh and seasonal options.
يُقدّم CottoCrudo في قلب فندق فور سيزونز براغ حواراً إيطالياً رشيقاً مع المدينة: مطبخٌ يتقن ثنائية النيّئ والمطهوّ بخفّة معاصرة، وبارٌ يلتقط مزاج المساءات على ضفاف فلتافا. المكان هادئ ومصقول، مناسب لعشاءٍ متأنٍّ أو لكوكتيلٍ يسبق أمسية ثقافية، حيث تبدو براغ الحديثة أكثر قرباً وأناقة.
انطباعات الزوار
We really enjoyed our visit to this restaurant — everything was quite good! The truffle pasta and the lobster pasta were especially delicious. Overall, the food and atmosphere were very nice. The only thing we didn’t really like was the dessert, but as they say, tastes differ :)
CottoCrudo at Four Seasons Prague delivers a refined dining experience with postcard-worthy views of Prague Castle across the river. Service is attentive and efficient. The menu is well executed—the crispy duck breast is the clear highlight, and the desserts finish the meal on a high note. Overall, it’s a nice, well-executed dining experience in one of the city’s best settings. An experience that genuinely stands…