Vestibül je doporučení v kurátorovaném průvodci hotelu Almanac Palais Vienna.
Vestibül propojuje sezónní, regionální suroviny s vytříbenou reinterpretací vídeňské dvorské kuchyně – od jemných sladkovodních ryb až po precizně provedený Wiener Schnitzel. V kulisách historické budovy Burgtheatru, mezi sloupy a štukem pečlivě chráněným památkovou péčí, působí večeře jako nenápadná kulturní událost: současná chuť Vídně v autenticky imperiálním interiéru.
The lobster soup was excellent, and the pork dish was absolutely outstanding. The chocolate cake wasn’t really to my taste, but overall the food was very good. The setting is truly special, the interior has a strong historical character with a touch of imperial Austria. Knowing that the restaurant used to be the emperor’s private entrance to the Burgtheater makes the experience even more unique. It’s not just about…
A wonderful, quiet, and cozy place. Exceptional service (thanks to Veronica). Delicious and beautiful food.
This place is excellent! I love the atmosphere here, it's very quiet and the decor is lovely. However, I wish they played some soft classical music in the background. Though some plates disagreed with my palette, I could still tell they were masterfully crafted and put together with care. The service is what you would expect at a Michelin guide restaurant. If you want to try a unique take on traditional Viennese…